Dinner | Sandwiches & Salads | Brunch | Wine

Dinner

First Things

Soup of the Day 4

Fried Calamari   11
shaved lemon fire roasted tomato sauce

Cape Henry Crab Cakes   12
three crab cakes with mesculin greens roasted pepper sauce

Sesame Crusted Tuna   11
Asian Cabbage, fried won tons, siracha gastrique                         

Spinach and Artichoke Puff Pastry Tart    9

Flatbreads
Pesto, Kalamata olive, sun dried tomato    7
Chipotle BBQ Chicken, Caramelized Onion     8 
Chefs Choice      AQ     

Sides

Brussels Sprouts
French Fries
Spinach
Green Beans
Sweet Potato Fries
Mashed Sweet Potatoes
Mashed Potatoes
all sides    4

All items available for take out
Daily Specials Call 773-944-1208

Main Courses

Root Vegetable Shepherd’s Pie   14 
butternut squash, carrots, peas, mushrooms and herbs                       

Italian Sausage Ravioli 16
san marzano tomatoes, fennel, garlic and basil          

Butternut Squash Agnolotte 16
dates, walnuts, sage pesto cream

Bourbon Glazed Atlantic Salmon  18
grilled sweet potato and julienne vegetables  

Fish n Chips  16
beer battered Zander perch, fries, cole slaw, and house-made tartar sauce

Roasted Half Chicken    17
mashed potatoes, Brussels sprouts, chardonnay gravy

Honey Brined Pork Chop   18
mashed sweet potatoes and spinach whole grain mustard sauce                            

Karen’s Meatloaf   18
spinach and blue cheese meatloaf, mashed potatoes, green beans

Center Cut Angus Sirloin   23
grilled 8 oz. choice sirloin steak, wild mushroom risotto